Our signature lollipop wings tossed in Buffalo Garlic, Sweet + Spicy Thai or Lemon Pepper. Served with housemade ranch, carrots + celery. (GF)
Sweet strawberries, warm melted brie, fresh garlic and a drizzle of honey served skillet-style with a side of sourdough toast. A rich, shareable starter that melts hearts. (V)
Fresh-smashed guac, house red salsa, and crisp chips built for dipping. (GF)(V)
Jalapeños stuffed with herbed cream cheese and then wrapped in bacon. Spicy, creamy, salty. (GF)
Crispy cauliflower in Thai chili glaze, truffle oil, and parmesan. Wildly addictive. (GF)(V)
Rich, velvety cheese sauce wrapped around tender pasta. Served hot and hearty.
Melty cheddar + mozz, black beans, aioli, queso fresco, cilantro and pickled onions. Fries doing the most. (GF)(V)
Seasoned shoestring fries + our famous firecracker sauce. Salty, snacky, worth every bite. (GF)(V)
Double cheddar burger, bacon, sweet mustard, red onion, and house bacon jam. A legend for a reason.
Crispy chicken tenders + fries with BBQ and ranch. No shame in not sharing.
Grilled chicken, warm brie, fig jam, green apple, and sweet mustard. Fancy meets tasty.
Crispy fried chicken, Korean red pepper glaze, yuzu aioli, and purple slaw. A crispy, spicy masterpiece.
Beef, cheddar, lettuce, tomato, onion, pickles, and burger sauce. Straight-up classic. Make it a plant-based patty +3 (V)
Zesty chimichurri, provolone, crispy bacon, red onion, arugula, sweet mustard, and a juicy 1/3 lb patty. Global flavor, local love.
Sliced filet, mozzarella, arugula, red onion, and balsamic glaze. Indulgent, yet fresh.
Mozzarella, burrata, cherry tomato, basil, and tomato sauce. Golden-crusted Italian simplicity. (V)
Maple-glazed salmon, roasted sweet potatoes, baby greens, kale, cilantro and serrano vinaigrette. (GF)
BBQ chicken, bacon, black beans, tomatoes, red onion, cheddar and spicy ranch. Southern charm in salad form.
Roasted beets, grilled chicken breast, goat cheese, almonds, arugula, strawberry vinaigrette, balsamic drizzle. (GF)
Crisp romaine, parmesan, cherry tomato, croutons, house Caesar. Add Chicken +6 • Steak +9 • Salmon +10
Grilled filet, melted cheese, housemade salsa, cilantro, fresh jalapeño, and sour cream. (GF)
Grilled white fish, purple slaw, house salsa, lime/avocado aioli. Clean, fresh and craveable. (GF)
Braised carnitas, red onion, guac, cilantro, and red salsa. Juicy. Messy. Perfect. (GF)
Char-grilled sirloin with smokey mashed potatoes, seasonal veggies and our house steak sauce on the side. Just the good stuff.
Maple-glazed salmon, seasonal veggies, and curry shoestring fries that steal the show. (GF)
Garlic honey marinated chicken breast, smokey mashed potatoes, and seasonal veggies. Yummy comfort food. (GF)
Live Each Hour Like It's
Sunday – Friday 3pm – 7pm
Pea-flower gin, elderflower, simple, citrus, and soda. Light, floral, and so simple it's hard not to love.
Gin, lemon, orgeat, banana and peach make this an instant hit. Bright, elegant and a little wild.
Our Painkiller. 3 rums, coconut, OJ, pineapple, fresh citrus, nutmeg. Boozy and tropical.
Black pepper vodka, mint, elderflower, fresh citrus, and simple. Unexpectedly tasty and smooth.
Tangerine, vodka, lemon, orange curacao, and bubbles. Sparkling citrus that dances on the tongue.
House fig-infused bourbon, orange bitters, mezcal rinse, and orange zest. Smoked, stirred, and serious.
Mango, tangerine, simple, habanero tequila, lime, tajín rim. Tropical heat with a slow burn.
Blanco tequila, fresh lime squeezed to order, simple, salted rim. Enough said.
Hibiscus-infused tequila, pineapple, simple, lime and a black salt rim. Floral and easy to drink.
Warm, melty brie with house-made fire honey. Sweet, savory, simple. (V)
Bold chorizo, zesty chimichurri, and garlic aioli on toasted ciabatta. Big flavor in a little bite.
Cream cheese-stuffed jalapeños, wrapped in bacon and dripping in bacon jam. One bite is never enough. (GF)
Smashed tomato, garlic, and basil on toasted ciabatta. Simple. Mediterranean. (V)
Creamy goat cheese, savory bacon jam, toasted sourdough. A match made in farm heaven.
BBQ pulled pork, house slaw, toasted sourdough. Smoky, crunchy, saucy.
Burrata tucked into a hot cast-iron skillet with blistered cherry tomatoes, herby oil, and garlic. Comes with grilled bread and it's ok to double dip. (V)
Crispy Brussels get the royal treatment—tossed in sweet heat, hit with chili crunch, and sprinkled with peanuts. Sweet, spicy, addictive. (GF)(V)
Melted cheese, black bean, pico, black olives and a messy spoonful of sour cream. Pickled jalapeños and house salsa by request. No judgement if you don't share. (GF)(V)
$1 Oyster on the Half Shell available starting at 5pm on Happy Hour days (Sun–Fri)
Fresh-shucked, ice cold, and briny. Served with lemon, hot sauce and mignonette. Max 5 per order per person. Slurp away! We won't judge.
Chef's blend of spices and fresh juices. Ask about our current options.
Fresh-shucked oyster grilled with parmesan, garlic, butter, and herbs. You won't be disappointed.
Not your grandma's toast. Make it a flight of all 3 for $36.
Toasted ciabatta, cinnamon sugar, Nutella ganache. If French Toast and Churros had a flavorful child.
Texas toast, whipped mascarpone, strawberries + banana brulée. Like dessert got invited to breakfast.
Egg-battered Texas brioche with rotating seasonal fruit. Here for a good time, but don't wait too long because we get antsy.
Two eggs your way, marinated steak, crispy bacon, spicy garlic potatoes, and french toast to make it official. Start your cheat day the right way.
Herbed cream cheese, guac, sautéed cherry tomatoes, onion, micro greens, and a kiss of peanut oil. Add a fried egg for peak power. (+2)
Your choice of house red or green sauce over tortilla chips with black beans, red onion, sour cream, mozzarella, queso fresco, and cilantro. Add 2 eggs your way for the full ride. (+4)
Our loaded breakfast burrito with guac, black beans, pico, cheese, bacon, scrambled eggs, sour cream, and spicy garlic potatoes. Make it wet (+2) or carnitas-fueled (+5).
Two eggs, crispy bacon, spicy garlic potatoes, and toasted sourdough. Because basic shouldn't mean boring.
Scrambled egg, potatoes, and a little bit of bacon (not too much) for your furry friends. Just how the boss, Penni, likes it.
Early Birdies — $5 before noon
The right way to start your day. Vodka, mint, lemon, simple and tangerine.
Tangerine juice, bubbles, and your weekend just got better.
Espresso, Cutler's coffee liqueur, rum, vodka, vanilla, demerara. Comes with opinions.
House cracked pepper vodka, citrus, jalapeño house mix. Extra spice available if you need to punish your taste buds. Tito's +2, Goose +3.
Rum, Cutler's coffee liqueur, lime, banana, pineapple. Tropical breakfast in a glass.
Vodka, pineapple, lemon, apricot, vermouth. Blink and it's 3pm.
we have
about feelings
Guava, guava, lime, pineapple, angostura bitters, cognac
Jalapeño-infused mezcal, passion fruit, lime, simple
Aloe liqueur, grapefruit, lemon, coconut
Rum, vanilla, lime, berries, coconut milk, mint
Strawberry, lemon, activated charcoal, vodka, rum
Melon, banana, lime, ice, coconut milk, pineapple
Fig bourbon, demerara, vanilla tobacco, angostura bitters
Orange/lemon vodka, simple, tangerine, citrus
Tequila, mezcal, charred pineapple, lime, tajin float
Tangerine juice, Aperol, lemon, vodka, simple, sparkling wine
Hibiscus vodka, apricot, lemon, rosé, sparkling
Red wine, citrus, tropical juices
Coconut, pineapple, fresh orange juice, citrus, nutmeg
Pea flower gin, jalapeño mezcal, pineapple, lime, negoni
Licor 43, espresso
Rum, midori, coconut milk, pineapple, lime
Dry hopped west coast tropical, juicy, clean
Berliner Weisse style ale tangy, fresh cucumber
Golden Ale, light, clean + crisp
Mosaic, simcoe, eureka, juicy, smooth + refreshing
Premium lager, crisp & refreshing
Blood orange, mint, tangy yet soothing
Cabernet, Chardonnay, Pinot Noir, Merlot
Irohurst, CA
Beaujolais Bleu, France
Portas Galana, CA
Gai de Mulle, Italy
Zeanada, CA
Bridlewood, CA
Fableist, CA
Holm Hill Lane, CA
Jaffurs, CA
Classic and timeless. Espresso-soaked ladyfingers layered with mascarpone cream, finished with a dusting of cocoa for the perfect balance of bold and sweet.
Rich, silky layers of chocolate mousse and cake come together in the ultimate chocolate lover's dream—decadent, smooth, and impossible to resist.
Creamy cheesecake on the bottom, finished with a luscious layer of dulce de leche on top. Sweet, smooth, and just the right amount of indulgent.
An old favorite—yummy ice cream sandwiched between two oatmeal cookies, dipped in chocolate. Small in size, big on nostalgia.
Salmon served with White Rice
Diced Chicken Breast and White Rice
Doggy Burger and Potato Chunks
Diced Filet and Sweet Potatoes
Scrambled eggs, Potato, and Bacon
Slider Sized Doggy Burger
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805-729-0722
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